Summer is the perfect time to indulge in refreshing beverages that can cool you down while tantalizing your taste buds. This frozen strawberry daiquiri recipe offers a delightful twist on a classic drink, elevating your cocktail game without the need for sugary mixes that are often loaded with artificial colors and flavors. Crafted with real fruit and just a handful of simple ingredients, this daiquiri not only tastes great but also represents the essence of warm, sunny days.
With a prep time of just 10 minutes and a cook time of around 5 minutes, you can whip up these delicious drinks in no time. Plus, it’s made with fresh strawberries and light rum, ensuring every sip is nothing short of refreshing. The sweet and tangy combination is perfect for any occasion, whether you’re hosting a summer gathering or simply treating yourself during a cozy evening at home.
The beauty of this recipe lies in its simplicity. Instead of using store-bought syrup that can be cloyingly sweet, you’ll be preparing a homemade sugar-free simple syrup. This syrup utilizes monk fruit sweetener, which allows you to enjoy the sweetness without the calories traditionally associated with sugar. Not only does this make the recipe healthier, but it also provides a wonderful depth of flavor without overpowering the fresh strawberries.
Imagine yourself on a sunny patio, surrounded by friends, sipping on this vibrant red daiquiri, garnished with fresh strawberries and lime wheels. Each sip transports you to a tropical paradise, where the delightful balance of sweetness and acidity dances on your palate. What makes this drink even more versatile is that it can easily be transformed into a mocktail. Simply omit the rum and replace it with water for a family-friendly refreshment.
Ingredients
- 12-1/2 c. fresh strawberries, hulled
- 1/4 c. fresh lime juice
- 4 oz. light rum
- 6-8 large ice cubes
- Garnish: lime wheels and/or fresh strawberries
Directions
- Prepare the simple syrup by combining the monkfruit sweetener and water in a small skillet. Stir to combine and heat until the sweetener dissolves completely, approximately 3-4 minutes. Remove from heat and set aside to cool.
- Place the strawberries, lime juice, rum, and one-quarter cup simple syrup into a blender and blend until smooth.
- While the blender is still running, add the ice a little at a time until thoroughly combined. Turn blender off and remove lid. Taste and add additional simple syrup if desired, and blend for another 30 seconds to combine.
- To serve, pour into glasses and garnish with lime wheels and/or whole strawberries. Enjoy!
With its vibrant color and refreshing flavor, this Frozen Strawberry Daiquiri is bound to be a hit at any gathering. Whether you’re sipping solo or sharing with friends, give this delightful drink a try this summer—you won’t be disappointed. Let us know if you’ve tried this recipe, and share your experiences in the comments below!
