What makes these brownies special is their moist texture and the burst of flavor from the cherries. You can opt for fresh or frozen cherries, which makes this recipe versatile and accessible throughout the year. Frozen cherries are a great option, just be sure to thaw them out completely, allowing you to incorporate their juice into the batter for an extra flavor boost.
Health Benefits
These brownies are not just tasty but also packed with health benefits. Using almond milk adds a creaminess without the dairy, making these brownies suitable for those with lactose intolerance. The use of honey instead of refined sugar lends natural sweetness along with antioxidants, while cherries are known for their anti-inflammatory properties and are rich in vitamins.
Recipe Highlights
With a quick prep time of just 10 minutes and a baking time of 25 to 30 minutes, you’ll have these brownies ready in no time. Whether you’re planning a family gathering or a weekend treat for yourself, these brownies will undoubtedly impress.
Ingredients
- 4 large eggs
- 2 T. + ¼ c. coconut oil, melted
- ½ c. honey, preferably local
- ¼ c. almond milk, unsweetened
- 1 t. pure vanilla extract
- ½ c. coconut flour
- ¼ c. cocoa powder
- ½ t. baking soda
- ½ t. salt
- 1 c. chopped, pitted cherries
Directions
- Place the top oven rack in center position and preheat the oven to 350°F. Grease an 8×8-inch brownie pan with 2 tablespoons melted coconut oil and set aside.
- In a large mixing bowl, whisk together the eggs, ¼ cup melted coconut oil, honey, almond milk, and vanilla until completely smooth. Set aside.
- In a smaller bowl, combine the coconut flour, cocoa powder, baking soda, and salt. Gently fold the dry ingredients into the wet ingredients.
- Add the chopped, pitted cherries and any juices (if using frozen cherries) and fold until combined. Transfer the batter to the prepared pan.
- Bake until the brownies are set and a toothpick inserted into the middle comes out clean, approximately 25-30 minutes (check after 20 minutes and adjust cooking time as needed).
- Remove from the oven and cool to room temperature before slicing into squares. Enjoy!
Have you tried making these scrumptious paleo Chocolate Cherry Brownies? Share your baking experiences in the comments below!
