If you’re looking for a delicious yet healthy cookie recipe, Healthy Cinnamon-Raisin Oatmeal Cookies should be at the top of your list. Not only are they satisfying and sweet, but they’re also packed with wholesome ingredients that you can feel good about indulging in. These cookies are perfect for a mid-afternoon snack or a quick breakfast on-the-go!
What makes these cookies different is their simplicity and nutritious profile. Using overripe bananas as a natural sweetener not only cuts down on added sugars but also contributes moisture, making the cookies chewy and delectable. With just a few simple ingredients like rolled oats, cinnamon, and raisins, you can whip up these delightful treats in no time! The health benefits are notable; oats provide dietary fiber that aids digestion, while raisins offer antioxidants and essential vitamins.
Preparation and Baking
Let’s dive into making these cookies! The prep time is just 10 minutes, and they only take 16-20 minutes to bake, allowing you to satisfy your cookie cravings quickly. A helpful tip for achieving flatter cookies is to gently press each cookie dough ball before baking. This not only influences their shape but can also cut down on baking time.
Ingredients
- 2 large overripe bananas
- 2 c. rolled oats, divided
- ½ t. baking soda
- 2 t. ground cinnamon
- 1½ T. maple syrup
- ¼ t. salt
- ½ c. raisins
Directions
- Preheat oven to 350°F and line a large, rimmed baking sheet with parchment paper or a Silpat® baking mat.
- In a high-speed blender or food processor, blend one cup of rolled oats into flour and set aside.
- In a large mixing bowl, mash the bananas until smooth and combine with oat flour, remaining rolled oats, baking soda, cinnamon, maple syrup, and salt. Stir vigorously and fold in raisins.
- Scoop out 2 tablespoons for each cookie, form into balls, and place on the baking sheet, ensuring they are spaced apart.
- Bake until lightly golden brown, about 16-20 minutes. Cool for at least 15 minutes before serving. Enjoy!
These cookies are ideal for any time of the day—served warm with a cup of tea or as a quick breakfast option. Enjoy your homemade Healthy Cinnamon-Raisin Oatmeal Cookies, and let us know how they turned out in the comments below!
