As summer rolls in, there’s nothing quite like a refreshing drink to beat the heat, and what better way to quench your thirst than with a delightful glass of Ginger-Peach Iced Tea? This fruity concoction is perfect for those hot afternoons spent lounging in the sun or entertaining friends at a backyard barbecue. With the Instant Pot at your side, you can whip up this vibrant iced tea in under 30 minutes!
This Ginger-Peach Iced Tea highlights the natural sweetness of summer peaches paired with the warm, zesty notes of ginger. Together, these ingredients create a symphony of flavors that will delight your taste buds while also providing refreshing relief from the sweltering sun. You’ll find that it’s not just delicious; it’s also a healthier choice compared to sugary bottled drinks.
Imagine sipping this iced tea at a picnic, watching the golden sunset while enjoying the cool breeze. It’s moments like these that inspire us to embrace the season and enjoy simple pleasures. Furthermore, by using the Instant Pot, you save time while preserving all those lovely flavors without the tedious wait usually involved in brewing tea.
Before diving into this quick recipe, here are some health benefits to note: both ginger and peaches are known for their antioxidant properties, supporting your immune system and enhancing hydration. Incorporating local honey not only enhances the sweetness but also provides a natural alternative to refined sugars.
Ingredients
- 8 c. water
- 6 organic black tea bags, paper tags removed
- 4 fresh peaches, pitted and cut into chunks
- 1 T. fresh ginger, finely minced
- Local honey, to taste
Directions
- Add water, tea bags, peaches, and fresh ginger to Instant Pot and stir to combine.
- Add lid and lock into place. Switch the vent to “Sealing” and set the “Manual” setting on normal for 5 minutes.
- When finished, allow pressure to release naturally (NR) for 10-15 minutes, then do a quick release (QR) to allow the remaining pressure to escape.
- Carefully strain hot tea mixture with a fine mesh strainer to remove the solids. Pour the remaining liquid into a large, heat-resistant pitcher.
- Sweeten with honey, to taste, and stir to combine. Cool slightly before serving over ice with peach slices and sprigs of fresh mint, if desired. Enjoy!
This delightful iced tea is not just a drink; it’s a celebration of summer. Whether hosting a get-together or enjoying a quiet evening, serve it chilled with sliced peaches and a sprig of mint to elevate the experience. Have you tried this recipe? Share your experience in the comments below!
