Ice cream has a special place in our hearts and our kitchens, evoking memories of summer afternoons and joyous family gatherings. Today, I want to introduce you to a truly delightful recipe that makes indulging in homemade ice cream both easy and accessible: No Churn Vanilla Ice Cream.
This recipe has become a staple in my household because of its simplicity and versatility. You only need three ingredients to whip up this creamy, dreamy delight, and there’s no need for an ice cream maker! The real star, of course, is the fresh vanilla bean, which adds an aromatic richness and a burst of flavor that elevates this dessert to premium levels. Not only does it taste incredible, but it also brings a touch of sophistication to your dessert table.
The smooth, luscious texture of this ice cream is simply irresistible. It melts in your mouth, leaving you with a sweet, vanilla-infused experience that is perfect for any occasion. You can enjoy it straight from the freezer, or you can go all out and personalize your servings with fun toppings! Think whipped cream, maraschino cherries, or a sprinkle of chopped nuts for added crunch.
Now, let’s get into making this delightful No Churn Vanilla Ice Cream at home. Here’s what you’ll need and how to create this cool treat:
Ingredients
- 1 vanilla bean
- 2 cups heavy cream
- 14 oz. sweetened condensed milk
Directions
- Cut the vanilla bean in half lengthwise and carefully scrape out the seeds with a sharp knife. Set aside.
- In a large mixing bowl, beat the heavy cream at high speed until stiff peaks form. Add the sweetened condensed milk and vanilla bean seeds and stir to combine.
- Pour mixture into a bread pan or freezer-safe container. Cover and freeze for 4 hours or overnight.
- To serve, remove from freezer and let soften for a few minutes before transferring to individual serving bowls. Enjoy!
This no-churn method streamlines the process, which is perfect for busy cooks or those who are new to making desserts. Plus, this ice cream pairs perfectly with just about anything. Try it alongside a warm slice of pie or as a topping for your favorite dessert.
So, why wait? Treat yourself to this luxurious yet effortless No Churn Vanilla Ice Cream. Your taste buds deserve this creamy indulgence! Have you tried this recipe? Share your experience in the comments below!
