White Wine Coq Au Vin with Brussels sprouts Coq au vin is a classic French dish of chicken slowly braised with wine, lardons or bacon, mushrooms, onion, and sometimes garlic. Often you will see pinot noir used as the wine of choice. The wine tenderizes the chicken as it cooks. The name Coq au vin translates to “rooster/cock with wine”. The version we have created today is by no means traditional. It offers a nice twist on the classic opting...
White Bean Dip with Seasoned Pita Chips This delicious white bean dip is a great addition to any party menu. It is quick and easy to make – and your guests are sure to love the subtle balance of flavors packed into each bite. It is perfect with mildly seasoned pita chips or vegetable crudités. Ingredients:Seasoned Pita Chips:6 pitas3 T. extra virgin olive oilSalt and black pepper (to taste)White Bean Dip:1 15- oz. can cannellini beans...
Chicken with Pecorino Cream Sauce Pecorino Romano is a well known and distinctive Tuscan cheese made from 100% sheep’s milk. It is sometimes used interchangeably in recipes with the more mild Parmesan. However due to Pecorino’s stronger flavor profile, this isn’t really an ideal swap. Here, the stronger flavor of Pecorino Romano is balanced with an equal amount of Parmesan to create a flavorful cream sauce that isn’t overwhelming. Of...
Instant Pot® Baked Brie & Apple Appetizer This super easy and delicious appetizer is perfect for holiday and other gatherings when your oven is already in use for other items. Ingredients:1 8- oz. round of Brie2 large baking apples (cored and chopped)½ medium orange (peeled and chopped, with juice)2 T. red onion (chopped)2 t. fresh ginger (finely minced)¾ t. ground cinnamon½ t. ground cloves½ t. dried rosemary3 T. honey...
Instant Pot® Savory Apple Chutney This super versatile apple chutney can be used in so many ways. For example, it is wonderful as a tasty sandwich spread or as a decadent glaze for roasted chicken or pork. It can also be served with an assortment of different cheese varieties, cured meats, and gluten-free crackers or crostini for a delicious appetizer. The garlic chili sauce used in this recipe is available in most grocery stores or online. It...
Keto Taco Bowls with Avocado Salsa Ingredients:2 c. Colby Jack cheese (finely shredded, divided)1 lb. ground beef (80% lean)¼ c. water1 T. chili powder1 T. ground cumin1 t. garlic powder1 t. onion powder1 t. smoked paprikaSea salt and black pepper (to taste)Avocado Salsa:1 medium avocado (diced)1 small tomato (seeded and diced)2 T. fresh lime juice1 T. fresh cilantro (chopped)Sea salt and black pepper (to taste)Optional (to serve:)1/2 c....
Bacon Cheddar Breakfast Casserole Ingredients:Non-stick cooking spray2 T. extra virgin olive oil3 c. broccoli florets3 T. water1 c. sharp cheddar or Colby Jack cheese (shredded)6 slices thick-cut bacon (cooked and crumbled)4 large eggs½ c. heavy cream½ t. onion powder½ t. garlic powder¼ t. dried thyme½ t. dried oreganoSea salt and black pepper (to taste)Fresh parsley (for garnish) Directions:Pre-heat oven to 350°F and spray an 8”...
Creamy Turkey Mushroom Soup Ingredients:2 T. extra virgin olive oil½ c. red onion (diced small)1 large stalks celery (diced small)c. white mushrooms (chopped)1 lb. ground turkey (85% lean)1 T. Italian seasoning½ t. crushed red pepper flakes½ t. garlic powder½ t. onion powderSea salt and black pepper (to taste)6 c. chicken broth (preferably organic)½ c. heavy cream (tempered*)1 12- oz. bag frozen riced cauliflower2 c. Italian blend cheese...
Keto Cauliflower Fried Rice Ingredients:3 T. unsalted butter (divided)4 large eggs (lightly beaten)Sea salt and black pepper (to taste)4 c. frozen riced cauliflower½ c. frozen peas and carrots2 large green onions (sliced)1½ t. fresh ginger (finely minced)½ t. garlic powder½ t. crushed red pepper flakes3 T. tamari or coconut aminos*2 T. toasted sesame oilOptional garnish:Additional sliced green onions Directions:Heat one tablespoon butter in...
Spicy Buffalo Chicken Dip This quick and easy appetizer is perfect for tail-gaiting parties and other informal get-togethers. Just toss all the ingredients into a slow cooker crock, turn it on, and viola! You have a tasty and delicious dish your guests will love. The amount of heat can be adjusted easily to suit individual tastes by increasing or decreasing the amount of hot sauce and jalapeno used. Although the serving suggestions...
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